{"id":"Passiflora_quadrangularis","k":"plant","sci":"Passiflora quadrangularis","au":"L.","zh":"大果西番莲","alias":["大西番莲","大转心莲","日本爪","日本瓜"],"fam":"Passifloraceae","famZh":"西番莲科","gen":"Passiflora","genZh":"西番莲属","lf":"藤本","cl":"湿润热带","cn":true,"safety":"food_record","powo":"675390-1","wd":"Q159105","zhwiki":"大果西番蓮","dist":[["CHH","i"],["CHS","i"],["TAI","i"]],"parts":[{"part":"花、叶","v":"food_record","use":"食品原料（供茶包、膳食调理包或萃取后作为原料）","note":"果实得供为一般食品原料。","src":"tw_fda","ref":"可供食品使用之原料"}],"uses":[{"c":"食用","texts":["食用（ED）"],"refs":[0]},{"c":"饲料","texts":["Fodder"],"refs":[0]}],"refs":["Chun-Yan, Li, Guang-Yong, et al. A checklist of the cultivated plants of Yunnan (PR China)[J]. Genetic Resources & Crop Evolution, 2011."],"flags":[{"f":"基因资源","src":["wcfp"]},{"f":"材料","src":["wcfp"]},{"f":"毒物","src":["wcfp"]},{"f":"环境用途","src":["wcfp"]},{"f":"药用","src":["wcfp"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Abbiw, D.K., 1990, Useful Plants of Ghana. West African uses of wild and cultivated plants. Intermediate Technology Publications and the Royal Botanic Gardens, Kew. p 42; Ambasta, S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 434; Anderson, E. F., 1993, Plants and people of the Golden Triangle. Dioscorides Press. p 217; Arora, R. K., 2014, Diversity in Underutilized Plant Species - An Asia-Pacific Perspective. Bioversity International. p 80; Asprilla-Perea, J., & Diaz-Puente, J.M., 2018, Traditional use of wild edible food in rural territories within tropical forest zones: A case"},{"f":"饲料","src":["cn_useful"]}]}