{"id":"Persicaria_thunbergii","k":"plant","sci":"Persicaria thunbergii","au":"(Siebold & Zucc.) H.Gross","zh":"戟叶蓼","alias":["水麻芴"],"fam":"Polygonaceae","famZh":"蓼科","gen":"Persicaria","genZh":"蓼属","lf":"一年生草本","cl":"温带","cn":true,"nat":true,"safety":"food_record","powo":"695175-1","wd":"Q27236033","dist":[["CHC","n"],["CHI","n"],["CHM","n"],["CHN","n"],["CHS","n"],["TAI","n"]],"uses":[{"c":"其他","texts":["industrial raw material"],"refs":[0]},{"c":"药用","texts":["Medicine"],"refs":[0,1]},{"c":"食用","texts":["食用（ED）"],"refs":[0]},{"c":"饲料","texts":["Fodder"],"refs":[0,2]}],"refs":["Zhang Y , Xu H , Chen H , et al. Diversity of wetland plants used traditionally in China: a literature review[J]. Journal of Ethnobiology & Ethnomedicine, 2014, 10(1):72.","国家中医药管理局《中华本草》编委会. 中华本草：第二卷. 上海科学技术出版社, 1999.","陶阿茹娜. 内蒙古扎赉特旗蒙古族民族植物学研究[D]. 内蒙古师范大学,2016."],"flags":[{"f":"其他","src":["cn_useful"]},{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Chen, B. & Qiu, Z., Consumer's Attitudes towards Edible Wild Plants, Ishikawa Prefecture, Japan. p 24 www.hindawi.com/journals/ijfr/aip/872413.pdf; Plants for a Future database, The Field, Penpol, Lostwithiel, Cornwall, PL22 0NG, UK. ; http://www.scs.leeds.ac.uk/pfaf/; Zhang, Y., et al, 2014, Diversity of wetland plants used traditionally in China: a literature review. Journal of Ethnobiology and Ethnomedicine. 10:72"},{"f":"饲料","src":["cn_useful"]}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Persicaria%20thunbergii%2006.JPG?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Persicaria%20thunbergii%2006.JPG?width=500","page":"https://commons.wikimedia.org/wiki/File:Persicaria%20thunbergii%2006.JPG","author":"Dalgial","license":"CC BY-SA 3.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/3.0/","src":"commons"}}