{"id":"Phytolacca_acinosa","k":"plant","sci":"Phytolacca acinosa","au":"Roxb.","zh":"商陆","alias":["倒水莲","台湾商陆","商陆叶","商陆花","山萝卜","拟囊果芹","猪母耳","王母牛","白母鸡","章柳","美商陆叶","美商陆子","见肿消","金七娘"],"fam":"Phytolaccaceae","famZh":"商陆科","gen":"Phytolacca","genZh":"商陆属","lf":"多年生草本","cl":"温带","cn":true,"nat":true,"safety":"toxic","powo":"676329-1","wd":"Q1569312","zhwiki":"商陆","dist":[["CHC","n"],["CHM","n"],["CHN","n"],["CHS","n"],["CHT","n"],["TAI","n"]],"hazards":[{"lv":"toxic","part":"全株","label":"有毒（强度不明）","note":"根、种子含量最高","toxins":"Esculentoside M; Phytolaccoside A; Phytolaccoside B (Esculentoside B); Phytolaccoside D (Esculentoside C); Phytolaccoside E (Esculentoside A); Phytolaccoside G (Esculentoside E); Esculentoside H; Esculentoside S; Esculentoside L; Esculentagenin; Esculentic acid; Jagilonic acid 等 14 种","src":"tppt"}],"uses":[{"c":"其他","texts":["industrial raw material"],"refs":[0]},{"c":"农药","texts":["Pesticide"],"refs":[0]},{"c":"工业原料","texts":["鞣料类"],"refs":[1]},{"c":"药用","texts":["Medicine","Cooked with meat or rice: decongestant (also rheumatic swellings); infusion: against digestive system disorders; external use: alcohol extract is rubbed on skin: to treat injuries; decoction: to treat injuries (drink little).","药用类"],"refs":[2,3,4,0,1,5,6,7,8,9,10,11,12,13,14]},{"c":"食用","texts":["Vegetable","食用（ED）","蔬菜"],"refs":[15,0,16]}],"refs":["Zhang Y , Xu H , Chen H , et al. Diversity of wetland plants used traditionally in China: a literature review[J]. Journal of Ethnobiology & Ethnomedicine, 2014, 10(1):72.","中华人民共和国商业部土产废品局等编. 中国经济植物志[M]. 科学出版社, 1961.","Chun-Yan, Li, Guang-Yong, et al. A checklist of the cultivated plants of Yunnan (PR China)[J]. Genetic Resources & Crop Evolution, 2011.","Weckerle C S , Ineichen R , Huber F K , et al. Mao's heritage: medicinal plant knowledge among the Bai in Shaxi, China, at a crossroads between distinct local and common widespread practice.[J]. Journal of Ethnopharmacology, 2009, 123(2):213-228.","Zhang L , Zhuang H , Zhang Y , et al. Plants for health: an ethnobotanical 25-year repeat survey of traditional medicine sold in a major marketplace in North-west Yunnan, China[J]. Journal of Ethnopharmacology, 2018:S0378874118301399.","中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","国家中医药管理局《中华本草》编委会. 中华本草:藏药卷[M]. 上海科学技术出版社, 2002.","国家中医药管理局《中华本草》编委会. 中华本草：第二卷. 上海科学技术出版社, 1999.","国家药典编委会，中国药典[M]","李嵘. 云南红头瑶药用植物的民族植物学研究[D]. 云南昆明: 中国科学院昆明植物研究所, 2000.","杨新周,杨子仙,张晓梅,田先娇,马艳粉,杨兰芬. 云南德宏州芒市传统药市民族植物学研究[J]. 中药材,2018,41(01):60-65.","杨维泽,金航,许宗亮,陈秀花,杨美权,杨绍兵,杨天梅,钱均祥,张金渝. 贵州毕节地区端午药市的民族药用植物资源研究[J]. 植物遗传资源学报,2015,16(02):222-230.","贾敏如, 李星炜. 中国民族药志要[M]. 中国医药科技出版社, 2005.","赵维良.法定药用植物志[M], 北京，科学出版社，2019.","陈建设,曹丽敏,粟新政,曹明. 广西龙胜红瑶传统药用植物的民族植物学知识[J]. 广西植物,2019,39(03):375-385.","You-Kai X , Guo-Da T , Hong-Mao L , et al. Wild Vegetable Resources and Market Survey in Xishuangbanna, Southwest China[J]. Economic Botany, 2004, 58(4):647-667.","琚妍. 滇西北藏区野生食用植物的民族植物学调查[D]. 中央民族大学,2013."],"flags":[{"f":"其他","src":["cn_useful"]},{"f":"农药","src":["cn_useful"]},{"f":"工业原料","src":["cn_useful"]},{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Ambasta, S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 453; Arora, R. K., 2014, Diversity in Underutilized Plant Species - An Asia-Pacific Perspective. Bioversity International. p 44; Aryal, K. P. et al, 2009, Uncultivated Plants and Livehood Support - A case study from the Chepang people of Nepal. Ethnobotany Research and Applications. 7:409-422; Aryal, K. P., et al, 2018, Diversity and use of wild and non-cultivated edible plants in the Western Himalaya. Journal of Ethnobiology and Ethnomedicine (2018) 14:10; Burkill, I.H., 1966, A Dictionary of the Economic Products of the Mal"}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Koks%20cia%20augalas1.JPG?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Koks%20cia%20augalas1.JPG?width=500","page":"https://commons.wikimedia.org/wiki/File:Koks%20cia%20augalas1.JPG","author":"Algirdas","license":"公有领域","src":"commons"}}