{"id":"Picea_wilsonii","k":"plant","sci":"Picea wilsonii","au":"Mast.","zh":"青杄云杉","alias":["云杉球果","刺儿松","华北云杉","方叶杉","杆木","白扦松","白杄云杉","紫木树","红毛杉","细叶云杉","细叶松","青扦","青杄","黑扦松"],"fam":"Pinaceae","famZh":"松科","gen":"Picea","genZh":"云杉属","lf":"乔木","cl":"温带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"262738-1","wd":"Q2703200","zhwiki":"青扦","dist":[["CHC","n"],["CHI","n"],["CHN","n"],["CHQ","n"]],"uses":[{"c":"工业原料","texts":["鞣料类"],"refs":[0]},{"c":"药用","refs":[1]}],"refs":["中华人民共和国商业部土产废品局等编. 中国经济植物志[M]. 科学出版社, 1961.","国家中医药管理局《中华本草》编委会. 中华本草：第二卷. 上海科学技术出版社, 1999."],"flags":[{"f":"工业原料","src":["cn_useful"]},{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["wcfp"],"ref":"Kang, J. et al, 2016, Wild food plants and fungi used in the mycophilous Tibetan community of Zhagana (Tewo Country, Gansu, China) Journal of Ethnobiology and Ethnomedicine. 12:21"}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Jiuzhaigou4.jpg?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Jiuzhaigou4.jpg?width=500","page":"https://commons.wikimedia.org/wiki/File:Jiuzhaigou4.jpg","author":"Andreas Weigend","license":"CC BY-SA 2.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/2.0/","src":"commons"}}