{"id":"Piper_umbellatum","k":"plant","sci":"Piper umbellatum","au":"L.","zh":"台湾胡椒","alias":["大胡椒"],"fam":"Piperaceae","famZh":"胡椒科","gen":"Piper","genZh":"胡椒属","lf":"亚灌木或灌木","cl":"季节性干旱热带","cn":true,"safety":"food_record","powo":"316339-2","wd":"Q3015026","zhwiki":"台湾胡椒","dist":[["TAI","i"]],"uses":[{"c":"食用","texts":["Spice and condiment"],"refs":[0,1]}],"refs":["Chun-Yan, Li, Guang-Yong, et al. A checklist of the cultivated plants of Yunnan (PR China)[J]. Genetic Resources & Crop Evolution, 2011.","钟明哲，杨智凯. 台湾民族植物图鉴[M]. 辰星出版社，台北，2012."],"flags":[{"f":"基因资源","src":["wcfp"]},{"f":"材料","src":["wcfp"]},{"f":"药用","src":["wcfp"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Abbiw, D.K., 1990, Useful Plants of Ghana. West African uses of wild and cultivated plants. Intermediate Technology Publications and the Royal Botanic Gardens, Kew. p 42; Alimenticias - FloraSBS; Altschul, S.V.R., 1973, Drugs and Foods from Little-known Plants. Notes in Harvard University Herbaria. Harvard Univ. Press. Massachusetts. no. 583 (As Piper subpeltatum); \\\\\\; Ambasta, S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 487 (As Pothomorphe subpeltata); Billong Fils, P. E., et al, 2020, Ethnobotanical survey of wild edible plants used by Baka people in southeastern Cameroon. J"}],"img":{"file":"Piper umbellatum 02.jpg","author":"Dianakc","license":"CC BY-SA 4.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/4.0/"}}