{"id":"Polygonatum_verticillatum","k":"plant","sci":"Polygonatum verticillatum","au":"(L.) All.","zh":"轮叶黄精","alias":["地吊","滇竹根七","红果黄精","羊角参"],"fam":"Asparagaceae","famZh":"天门冬科","gen":"Polygonatum","genZh":"黄精属","lf":"根茎类地下芽植物","cl":"温带","cn":true,"nat":true,"safety":"toxic","powo":"540250-1","wd":"Q159281","zhwiki":"轮叶黄精","dist":[["CHC","n"],["CHI","n"],["CHN","n"],["CHQ","n"],["CHT","n"]],"hazards":[{"lv":"toxic","part":"全株","label":"有毒","note":"果实含量最高","toxins":"Dioscin; Sapanoside A; Sapanoside D; Diosgenin; L-Azetidine-2-carboxylic acid","src":"tppt"}],"uses":[{"c":"药用","refs":[0,1,2,3,4]}],"refs":["中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","国家中医药管理局《中华本草》编委会. 中华本草：第八卷. 上海科学技术出版社, 1999.","孟珍贵. 滇西北永芝村藏族的药用民族植物学研究[D]. 云南昆明: 中国科学院昆明植物研究所, 2005.","王国强. 《全国中草药汇编》[M]. 北京：人民卫生出版社, 2014.","贾敏如, 李星炜. 中国民族药志要[M]. 中国医药科技出版社, 2005."],"flags":[{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["wcfp"],"ref":"Ambasta, S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 478; Biscotti, N. et al, 2018, The traditional food use of wild vegetables in Apulia (Italy) in the light of Italian ethnobotanical literature. Italian Botanist 5:1-24; Boesi, A., 2014, Traditional knowledge of wild food plants in a few Tibetan communities. Journal of Ethnobiology and Ethnomedicine 10:75; Chen, W., et al, 2021, Wild plants used by the Lhoba people in Douyu Village, characterized by high mountains and valleys, in southeastern Tibet, China. Journal of Ethnobiology and Ethnomedicine (2021) 17:46; Chen Xinqi, Lia"}],"img":{"file":"Polygonatum verticillatum01.jpg","author":"Jeffdelonge","license":"CC BY-SA 3.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/3.0/"}}