{"id":"Prunus_amygdalus","k":"plant","sci":"Prunus amygdalus","au":"Batsch","zh":"扁桃","alias":["八担杏","唛咖","巴旦杏","巴旦杏仁","甘扁桃","甘扁桃油","甜味扁桃","甜巴旦杏","苦味扁桃","苦巴旦杏","酸果"],"fam":"Rosaceae","famZh":"蔷薇科","gen":"Prunus","genZh":"李属","lf":"乔木","cl":"温带","safety":"food_record","powo":"60439867-2","wd":"Q15545507","zhwiki":"扁桃","parts":[{"part":"种子","v":"food_record","use":"食品原料（可供直接食用）","src":"tw_fda","ref":"可供食品使用之原料"},{"part":"种子","v":"food_record","use":"食品原料（由植物制取的原料）","src":"tw_fda","ref":"可供食品使用之原料"}],"uses":[{"c":"工业原料","texts":["芳香油类"],"refs":[0]},{"c":"药用","refs":[1,2,3,4,5]}],"refs":["中华人民共和国商业部土产废品局等编. 中国经济植物志[M]. 科学出版社, 1961.","中国药材公司, 中国中药资源志要[M], 科学出版社，1994","国家中医药管理局《中华本草》编委会. 中华本草 维吾尔药卷[M]. 上海科学技术出版社, 2005.","国家中医药管理局《中华本草》编委会. 中华本草：第四卷. 上海科学技术出版社, 1999.","贾敏如, 李星炜. 中国民族药志要[M]. 中国医药科技出版社, 2005.","赵维良.法定药用植物志[M], 北京，科学出版社，2019."],"flags":[{"f":"基因资源","src":["wcfp"]},{"f":"工业原料","src":["cn_useful"]},{"f":"材料","src":["wcfp"]},{"f":"毒物","src":["wcfp"]},{"f":"药用","src":["cn_useful","wcfp"]},{"f":"蜜源等无脊椎动物食物","src":["wcfp"]},{"f":"食用","src":["wcfp"],"ref":"Diazgranados, M., Allkin, B., Black, N., Cámara-Leret, R., Canteiro, C., Carretero, J., ... & Ulian, T. (2020). World Checklist of Useful Plant Species. Knowledge Network for Biocomplexity. doi:10.5063/F1CV4G34"},{"f":"饲料","src":["wcfp"]}],"img":{"file":"Almonds - in shell, shell cracked open, shelled, blanched.jpg","author":"Ivar Leidus","license":"CC BY-SA 4.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/4.0/"}}