{"id":"Pterygota_alata","k":"plant","sci":"Pterygota alata","au":"(Roxb.) R.Br.","zh":"翅苹婆","alias":["翅果苹婆"],"fam":"Malvaceae","famZh":"锦葵科","gen":"Pterygota","genZh":"翅苹婆属","lf":"乔木","cl":"季节性干旱热带","cn":true,"nat":true,"safety":"food_record","powo":"941595-1","wd":"Q1000821","zhwiki":"翅苹婆","dist":[["CHC","n"],["CHH","n"]],"flags":[{"f":"食用","src":["wcfp"],"ref":"Mozhui, R., et al, 2011, Wild edible fruits used by the tribals of Dimapur district of Nagaland, India. Pleione 5(1): 56 - 64; Pegu, R., et al, 2013, Ethnobotanical study of Wild Edible Plants in Poba Reserved Forest, Assam, India. Research Journal of Agriculture and Forestry Sciences 1(3):1-10;"}],"img":{"url":"https://commons.wikimedia.org/wiki/Special:FilePath/Pterygota%20alata%20Blanco2.401-cropped.jpg?width=960","thumb":"https://commons.wikimedia.org/wiki/Special:FilePath/Pterygota%20alata%20Blanco2.401-cropped.jpg?width=500","page":"https://commons.wikimedia.org/wiki/File:Pterygota%20alata%20Blanco2.401-cropped.jpg","author":"佚名","license":"公有领域","src":"commons"}}