{"id":"Pyrularia_edulis","k":"plant","sci":"Pyrularia edulis","au":"A.DC.","zh":"檀梨","alias":["冠梨","华檀梨","四川植梨","四川檀梨","油葫芦","泡叶檀梨","石韦","麂子果"],"fam":"Santalaceae","famZh":"檀香科","gen":"Pyrularia","genZh":"檀梨属","lf":"乔木","cl":"亚热带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"780535-1","wd":"Q11122370","zhwiki":"檀梨","dist":[["CHC","n"],["CHS","n"],["CHT","n"]],"uses":[{"c":"油料","texts":["油料植物"],"refs":[0,1]},{"c":"药用","refs":[2]}],"refs":["中华人民共和国商业部土产废品局等编. 中国经济植物志[M]. 科学出版社, 1961.","中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","中国药材公司, 中国中药资源志要[M], 科学出版社，1994"],"flags":[{"f":"油料","src":["cn_useful"]},{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["wcfp"],"ref":"Ambasta S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 506; Chettri, N. & Sharma, E., Non-timber Forest Produce: Utilization, Distribution and Status in the Khangchendzonga Biosphere Reserve, Sikkim, India. ; Flora of China @ efloras.org Volume 5; Hedrick, U.P., 1919, (Ed.), Sturtevant's edible plants of the world. p 535; Hu, Shiu-ying, 2005, Food Plants of China. The Chinese University Press. p 368; Jin, Chen et al, 1999, Ethnobotanical studies on Wild Edible Fruits in Southern Yunnan: Folk Names: Nutritional Value and Uses. Economic Botany 53(1) pp 2-14; Kar, A., et al, 2013, Wi"}]}