{"id":"Remusatia_pumila","k":"plant","sci":"Remusatia pumila","au":"(D.Don) H.Li & A.Hay","zh":"曲苞芋","alias":["野木鱼"],"fam":"Araceae","famZh":"天南星科","gen":"Remusatia","genZh":"岩芋属","lf":"块茎类地下芽植物或附生植物","cl":"湿润热带","cn":true,"nat":true,"safety":"food_record","powo":"2969075-1","wd":"Q15341999","zhwiki":"曲苞芋","dist":[["CHC","n"],["CHT","n"]],"uses":[{"c":"药用","refs":[0,1,2]}],"refs":["中国药材公司, 中国中药资源志要[M], 科学出版社，1994","国家中医药管理局《中华本草》编委会. 中华本草：第八卷. 上海科学技术出版社, 1999.","贾敏如, 李星炜. 中国民族药志要[M]. 中国医药科技出版社, 2005."],"flags":[{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["wcfp"],"ref":"Dangol, D. R. et al, 2017, Wild Edible Plants in Nepal. Proceedings of 2nd National Workshop on CUAOGR, 2017.; Gautam, R. S., et al, 2022, Ethnobotanical Review of Wild Edible Plants of Nepal. Journal of Natural History Museum Volume 32, 2021-22 p 104; Joshi, N., et al, 2007, Traditional neglected vegetables of Nepal: Their sustainable utilization for meeting human needs. Tropentag 2007. Conference on International Agricultural Research for Development.; Li, S., et al, 2020, Monpa, memory, and change: an ethnobotanical study of plant use in Mêdog County, South-east Tibet, China. Journal of Eth"}]}