{"id":"Satureja_montana","k":"plant","sci":"Satureja montana","au":"L.","zh":"冬塔花","alias":["冬香薄荷","欧香料"],"fam":"Lamiaceae","famZh":"唇形科","gen":"Satureja","genZh":"夏香草属","lf":"亚灌木","cl":"温带","safety":"toxic","powo":"457736-1","wd":"Q160186","parts":[{"part":"叶","v":"food_record","use":"食品原料（可供直接食用）","src":"tw_fda","ref":"可供食品使用之原料"}],"hazards":[{"lv":"toxic","part":"地上部分","label":"弱毒","toxins":"Eugenol; Methyleugenol; Camphor; 1,8-Cineole (Eucalyptol)","src":"tppt"}],"flags":[{"f":"材料","src":["wcfp"]},{"f":"环境用途","src":["wcfp"]},{"f":"药用","src":["wcfp"]},{"f":"食用","src":["wcfp"],"ref":"Abbet, C., et al, 2014, Ethnobotanical survey on wild alpine food plants in Lower and Central Valais (Switzerland). Journal of Ethnopharmacology 151 (2014) 624–634; Ambasta S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 552; Blamey, M and Grey-Wilson, C., 2005, Wild flowers of the Mediterranean. A & C Black London. p 396; Bodkin, F., 1991, Encyclopedia Botanica. Cornstalk publishing, p 911; Bonet, M. A. & Valles, J., 2002, Use of non-crop food vascular plants in Montseny biosphere reserve (Catalonia, Iberian Peninsula). International Journal of Food Sciences and Nutrition (2002) 5"}]}