{"id":"Schisandra_rubriflora","k":"plant","sci":"Schisandra rubriflora","au":"Rehder & E.H.Wilson","zh":"红花五味子","alias":["滇五味","香血藤"],"fam":"Schisandraceae","famZh":"五味子科","gen":"Schisandra","genZh":"五味子属","lf":"藤本","cl":"温带","cn":true,"nat":true,"safety":"food_record","powo":"555103-1","wd":"Q12218770","zhwiki":"红花五味子","dist":[["CHC","n"]],"uses":[{"c":"药用","refs":[0,1,2,3,4,5]},{"c":"观赏","refs":[1]},{"c":"食用","refs":[6]}],"refs":["Zhang L , Zhuang H , Zhang Y , et al. Plants for health: an ethnobotanical 25-year repeat survey of traditional medicine sold in a major marketplace in North-west Yunnan, China[J]. Journal of Ethnopharmacology, 2018:S0378874118301399.","中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","国家中医药管理局《中华本草》编委会. 中华本草：第二卷. 上海科学技术出版社, 1999.","王国强. 《全国中草药汇编》[M]. 北京：人民卫生出版社, 2014.","贾敏如, 李星炜. 中国民族药志要[M]. 中国医药科技出版社, 2005.","赵维良.法定药用植物志[M], 北京，科学出版社，2019.","琚妍. 滇西北藏区野生食用植物的民族植物学调查[D]. 中央民族大学,2013."],"flags":[{"f":"药用","src":["cn_useful"]},{"f":"观赏","src":["cn_useful"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Cundall, P., (ed.), 2004, Gardening Australia: flora: the gardener's bible. ABC Books. p 1323; Joyce, D., 1998, The Garden Plant Selector. Ryland, Peters and Small. p 186; Ju, Y., et al, 2013, Eating from the wild: diversity of wild edible plants used by Tibetans in Shangri-la region, Yunnan, China, Journal of Ethnobiology and Ethno medicine 9:28; Phillips, R. & Rix, M., 2002, The Botanical Garden Vol. 1. Trees and Shrubs. MacMillan. p 62; Plants for a Future database, The Field, Penpol, Lostwithiel, Cornwall, PL22 0NG, UK. ; http://www.scs.leeds.ac.uk/pfaf/; C. S. Sargent, Pl. wilson. 1:412. "}]}