{"id":"Solanum_villosum","k":"plant","sci":"Solanum villosum","au":"Mill.","zh":"红果龙葵","alias":["白花仔草","矮龙葵","红葵","美洲龙葵"],"fam":"Solanaceae","famZh":"茄科","gen":"Solanum","genZh":"茄属","lf":"一年生草本或亚灌木","cl":"温带","cn":true,"nat":true,"safety":"toxic","powo":"285344-2","wd":"Q761924","zhwiki":"红果龙葵","dist":[["CHI","n"],["CHN","n"],["CHQ","n"],["CHT","n"],["CHX","n"],["TAI","i"]],"hazards":[{"lv":"toxic","part":"全株","label":"强毒","toxins":"Solamargine; Solasonine; Solasodine; N-Methylsolasodine; Solanocapsine; Diosgenin; Yamogenin; Tigogenin","src":"tppt"}],"flags":[{"f":"食用","src":["wcfp"],"ref":"Abukutsa-Onyango, Mary, 2007, The diversity of cultivated African leafy vegetables in three communities in western Kenya. AJFAND, Volume 7, No. 3; Achigan-Dako, E, et al (Eds), 2009, Catalogue of Traditional Vegetables in Benin. International Foundation for Science.; Amin, M., et al, 2023, Edible wild plant species used by different linguistic groups of Kohistan Upper Khyber Pakhtunkhwa (KP), Pakistan. Journal of Ethnobiology and Ethnomedicine 19:6 p 13; Arora, R. K., 2014, Diversity in Underutilized Plant Species - An Asia-Pacific Perspective. Bioversity International. p 51; Ashagre, M., et a"}],"img":{"url":"https://inaturalist-open-data.s3.amazonaws.com/photos/242707509/large.jpg","thumb":"https://inaturalist-open-data.s3.amazonaws.com/photos/242707509/medium.jpg","page":"https://www.inaturalist.org/photos/242707509","author":"Julien Renoult","license":"CC BY 4.0","licenseUrl":"https://creativecommons.org/licenses/by/4.0/","src":"inat"}}