{"id":"Thladiantha_cordifolia","k":"plant","sci":"Thladiantha cordifolia","au":"(Blume) Cogn.","zh":"大苞赤瓟","alias":["大苞赤爬","球果赤瓟","盘石龟","茸毛赤瓟","越南赤瓟"],"fam":"Cucurbitaceae","famZh":"葫芦科","gen":"Thladiantha","genZh":"赤瓟属","lf":"攀援多年生草本","cl":"湿润热带","cn":true,"nat":true,"safety":"food_record","powo":"294060-1","wd":"Q10937730","zhwiki":"大苞赤瓟","dist":[["CHC","n"],["CHS","n"]],"uses":[{"c":"药用","refs":[0]},{"c":"食用","refs":[1]}],"refs":["中国药材公司, 中国中药资源志要[M], 科学出版社，1994","王锦秀. 植物物种多样性变化对傣族原住民传统生物文化的影响[D]. 云南西双版纳: 中国科学院西双版纳热带植物园, 2002."],"flags":[{"f":"药用","src":["cn_useful"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Kar, A., et al, 2013, Wild Edible Plant Resources used by the Mizos of Mizoram, India. Kathmandu University Journal of Science, Engineering and Technology. Vol. 9, No. 1, July, 2013, 106-126; Mukhia, P.K., et al, 2013, Wild plants as Non Wood Forest Products used by the rural community of Dagana, a southern foothill district of Bhutan, SAARC Journal, 27 pages; Taram, M., et al, 2018, Wild Food Plant Resources of Komkar Adi Tribe of Upper Siang District in Arunachal Pradesh, India. Bulletin of Arunachal Forest Research, Vol. 33(2), 27-35; Xu, You-Kai, et al, 2004, Wild Vegetable Resources and M"}]}