{"id":"Typha_latifolia","k":"plant","sci":"Typha latifolia","au":"L.","zh":"宽叶香蒲","alias":["蒲黄"],"fam":"Typhaceae","famZh":"香蒲科","gen":"Typha","genZh":"香蒲属","lf":"沼生植物","cl":"温带","cn":true,"nat":true,"rl":"LC","safety":"food_record","powo":"836870-1","wd":"Q147520","zhwiki":"宽叶香蒲","dist":[["CHC","n"],["CHI","n"],["CHM","n"],["CHN","n"],["CHS","n"],["CHT","n"],["CHX","n"]],"uses":[{"c":"纤维","texts":["纤维类"],"refs":[0,1]},{"c":"药用","refs":[2,3,4]},{"c":"食用","texts":["vegetable"],"refs":[5]}],"refs":["世环. 内蒙古科尔沁右翼中旗植物区系及其民族植物学研究[D]. 呼和浩特: 内蒙古师范大学, 2011.","中华人民共和国商业部土产废品局等编. 中国经济植物志[M]. 科学出版社, 1961.","中国药材公司, 中国中药资源志要[M], 科学出版社，1994","国家中医药管理局《中华本草》编委会. 中华本草：第八卷. 上海科学技术出版社, 1999.","赵维良.法定药用植物志[M], 北京，科学出版社，2019.","Wujisguleng W , Khasbagen K . An integrated assessment of wild vegetable resources in Inner Mongolian Autonomous Region, China[J]. Journal of Ethnobiology and Ethnomedicine, 2010, 6(1):1-8."],"flags":[{"f":"基因资源","src":["wcfp"]},{"f":"材料","src":["wcfp"]},{"f":"毒物","src":["wcfp"]},{"f":"环境用途","src":["wcfp"]},{"f":"纤维","src":["cn_useful"]},{"f":"药用","src":["cn_useful","wcfp"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Beckstrom-Sternberg, Stephen M., and James A. Duke. \"The Foodplant Database.\"; http://probe.nalusda.gov:8300/cgi-bin/browse/foodplantdb.(ACEDB version 4.0 - data version July 1994); Bocek, B. R., 1984, Ethnobotany of Costanoan Indians, California, Based on Collections by John P. Harrington. Economic Botany 38(2): 240-255; Bodkin, F., 1991, Encyclopedia Botanica. Cornstalk publishing, p 997; Brickell, C. (Ed.), 1999, The Royal Horticultural Society A-Z Encyclopedia of Garden Plants. Convent Garden Books. p 1035; Bowser, M., 2017, Handout on Edible Plants of the Kenai Peninsula. USFWS Kenai Nati"},{"f":"饲料","src":["wcfp"]}],"img":{"file":"Lisdodde.jpg","author":"Andrawaag","license":"CC BY-SA 4.0","licenseUrl":"https://creativecommons.org/licenses/by-sa/4.0/"}}