{"id":"Viburnum_mullaha","k":"plant","sci":"Viburnum mullaha","au":"Buch.-Ham. ex D.Don","zh":"西域荚蒾","alias":["少毛西域荚蒾"],"fam":"Viburnaceae","famZh":"荚蒾科","gen":"Viburnum","genZh":"荚蒾属","lf":"灌木或乔木","cl":"温带","cn":true,"nat":true,"safety":"food_record","powo":"149832-1","wd":"Q15232322","zhwiki":"西域荚蒾","dist":[["CHC","n"],["CHT","n"]],"flags":[{"f":"食用","src":["wcfp"],"ref":"Ambasta, S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 674; Aryal, K. P., et al, 2018, Diversity and use of wild and non-cultivated edible plants in the Western Himalaya. Journal of Ethnobiology and Ethnomedicine (2018) 14:10; Bajracharya, D., 1980, Nutritive Values of Nepalese Edible Wild Fruits. Z. Lebensm. Unters. Forsch. 171: 363-366; Dangol, D. R. et al, 2017, Wild Edible Plants in Nepal. Proceedings of 2nd National Workshop on CUAOGR, 2017.; Flora of Pakistan. www.eFlora.org; Gautam, R. S., et al, 2020, Wild Edible Fruits of Nepal. Int. J. Appl. Sci. Biotechnol. Vol 8(3): 2"}]}