{"id":"Vicia_unijuga","k":"plant","sci":"Vicia unijuga","au":"A.Braun","zh":"歪头菜","alias":["三叶","两叶豆苗","偏头草","山豌豆","草豆","豆叶菜","豆苗菜","鲜豆苗"],"fam":"Fabaceae","famZh":"豆科","gen":"Vicia","genZh":"野豌豆属","lf":"多年生草本","cl":"温带","cn":true,"nat":true,"safety":"food_record","powo":"525239-1","wd":"Q6769553","zhwiki":"歪头菜","dist":[["CHC","n"],["CHI","n"],["CHM","n"],["CHN","n"],["CHQ","n"],["CHS","n"],["CHT","n"]],"uses":[{"c":"药用","refs":[0,1]},{"c":"观赏","texts":["绿化水土保持植物"],"refs":[2]},{"c":"食用","texts":["vegetable","淀粉及糖类"],"refs":[3,4]},{"c":"饲料","refs":[2]}],"refs":["中国药材公司, 中国中药资源志要[M], 科学出版社，1994","王国强. 《全国中草药汇编》[M]. 北京：人民卫生出版社, 2014.","中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","Wujisguleng W , Khasbagen K . An integrated assessment of wild vegetable resources in Inner Mongolian Autonomous Region, China[J]. Journal of Ethnobiology and Ethnomedicine, 2010, 6(1):1-8.","中华人民共和国商业部土产废品局等编. 中国经济植物志[M]. 科学出版社, 1961."],"flags":[{"f":"药用","src":["cn_useful"]},{"f":"观赏","src":["cn_useful"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Arora, R. K., 2014, Diversity in Underutilized Plant Species - An Asia-Pacific Perspective. Bioversity International. p 110; Chen, B. & Qiu, Z., Consumer's Attitudes towards Edible Wild Plants, Ishikawa Prefecture, Japan. p 26 www.hindawi.com/journals/ijfr/aip/872413.pdf; Hu, Shiu-ying, 2005, Food Plants of China. The Chinese University Press. p 488; Hwang, H., et al, 2013, A Study on the Flora of 15 Islands in the Western Sea of Jeollanamdo Province, Korea. Journal of Asia-Pacific Biodiversity Vol. 6, No. 2 281-310; Hwang, HS, et al, 2014, Distribution characteristics of plant in the Ungseokb"},{"f":"饲料","src":["cn_useful"]}],"img":{"url":"https://inaturalist-open-data.s3.amazonaws.com/photos/24860039/large.jpeg","thumb":"https://inaturalist-open-data.s3.amazonaws.com/photos/24860039/medium.jpeg","page":"https://www.inaturalist.org/photos/24860039","author":"Natalya Ivanova","license":"CC BY 4.0","licenseUrl":"https://creativecommons.org/licenses/by/4.0/","src":"inat"}}