{"id":"Zingiber_orbiculatum","k":"plant","sci":"Zingiber orbiculatum","au":"S.Q.Tong","zh":"圆瓣姜","fam":"Zingiberaceae","famZh":"姜科","gen":"Zingiber","genZh":"姜属","lf":"多年生草本或根茎类地下芽植物","cl":"亚热带","cn":true,"nat":true,"safety":"food_record","powo":"933689-1","wd":"Q15337086","dist":[["CHC","n"]],"flags":[{"f":"食用","src":["wcfp"],"ref":"Cao, Y., et al, 2020, Ethnobotanical study on wild edible plants used by three trans-boundary ethnic groups in Jiangcheng County, Pu’er, Southwest China. Journal of Ethnobiology and Ethnomedicine (2020) 16:66; Xu, You-Kai, et al, 2004, Wild Vegetable Resources and Market Survey in Xishuangbanna, Southwest China. Economic Botany. 58(4): 647-667.;"}]}