{"id":"Zizania_aquatica","k":"plant","sci":"Zizania aquatica","au":"L.","zh":"水生菰","fam":"Poaceae","famZh":"禾本科","gen":"Zizania","genZh":"菰属","lf":"一年生草本","cl":"温带","rl":"LC","safety":"food_record","powo":"271175-2","wd":"Q15251393","zhwiki":"水生菰","parts":[{"part":"种子","v":"food_record","use":"食品原料（可供直接食用）","src":"tw_fda","ref":"可供食品使用之原料"}],"flags":[{"f":"食用","src":["wcfp"],"ref":"Ambasta, S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 702; Beckstrom-Sternberg, Stephen M., and James A. Duke. \"The Foodplant Database.\"; http://probe.nalusda.gov:8300/cgi-bin/browse/foodplantdb.(ACEDB version 4.0 - data version July 1994); Brickell, C. (Ed.), 1999, The Royal Horticultural Society A-Z Encyclopedia of Garden Plants. Convent Garden Books. p 1071; Dahlen, M., 1995, A Cook's Guide to Chinese Vegetables. The Guidebook Company. p 105; Elias, T.S. & Dykeman P.A., 1990, Edible Wild Plants. A North American Field guide. Sterling, New York p 129; Esperanca, M. J., 1988. S"}]}