{"id":"Zizania_latifolia","k":"plant","sci":"Zizania latifolia","au":"(Griseb.) Hance ex F.Muell.","zh":"茭白笋","alias":["茭儿菜","茭包","茭白","茭笋","菰","菰根","菰米"],"fam":"Poaceae","famZh":"禾本科","gen":"Zizania","genZh":"菰属","lf":"多年生草本或根茎类地下芽植物","cl":"温带","cn":true,"nat":true,"cult":true,"safety":"restricted","powo":"426967-1","wd":"Q15896429","zhwiki":"菰","dist":[["CHC","n"],["CHH","n"],["CHI","n"],["CHM","n"],["CHN","n"],["CHS","n"],["TAI","n"]],"parts":[{"part":"叶","v":"restricted","note":"未经确认其食用安全性前，不得供为食品原料使用。","src":"tw_fda","ref":"未确认安全性尚不得使用之原料"},{"part":"种子","v":"food_record","use":"食品原料（可供直接食用）","src":"tw_fda","ref":"可供食品使用之原料"}],"uses":[{"c":"其他","texts":["Green manure","Other","industrial raw material"],"refs":[0]},{"c":"纤维","texts":["Fiber","纤维类"],"refs":[0,1]},{"c":"药用","texts":["Medicine","药用类"],"refs":[2,0,1,3,4,5,6]},{"c":"观赏","texts":["Ornamental plants","绿化水土保持植物"],"refs":[0,3]},{"c":"食用","texts":["食用（ED）","果蔬植物","蔬菜"],"refs":[2,0,3,7,8]},{"c":"饲料","texts":["Pasture","Fodder"],"refs":[2,0,3]}],"refs":["Zhang Y , Xu H , Chen H , et al. Diversity of wetland plants used traditionally in China: a literature review[J]. Journal of Ethnobiology & Ethnomedicine, 2014, 10(1):72.","中华人民共和国商业部土产废品局等编. 中国经济植物志[M]. 科学出版社, 1961.","Chun-Yan, Li, Guang-Yong, et al. A checklist of the cultivated plants of Yunnan (PR China)[J]. Genetic Resources & Crop Evolution, 2011.","中国科学院中国植物志编辑委员会. 中国植物志[M]. 北京: 科学出版社, 1996.","国家中医药管理局《中华本草》编委会. 中华本草：第八卷. 上海科学技术出版社, 1999.","王国强. 《全国中草药汇编》[M]. 北京：人民卫生出版社, 2014.","赵维良.法定药用植物志[M], 北京，科学出版社，2019.","王锦秀. 植物物种多样性变化对傣族原住民传统生物文化的影响[D]. 云南西双版纳: 中国科学院西双版纳热带植物园, 2002.","黄珂，苏仕林. 桂西壮族饮食文化中野生食用植物的民族植物学研究[J]. 植物资源与环境学报，2017，26(02):97-106."],"flags":[{"f":"其他","src":["cn_useful"]},{"f":"纤维","src":["cn_useful"]},{"f":"药用","src":["cn_useful"]},{"f":"观赏","src":["cn_useful"]},{"f":"食用","src":["cn_useful","wcfp"],"ref":"Ambasta, S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 702 (As Zizania caduciflora); Arora, R. K., 2014, Diversity in Underutilized Plant Species - An Asia-Pacific Perspective. Bioversity International. p 47; Bull. Misc. Inform. Kew 1909:385. 1909; Devi, O.S., P. Komor & D. Das, 2010, A checklist of traditional edible bio-resources from Ima markets of Imphal Valley, Manipur, India. Journal of Threatened Taxa 2(11): 1291-1296; Facciola, S., 1998, Cornucopia 2: a Source Book of Edible Plants. Kampong Publications, p 184; Flora of China. www.eFloras.org; Herklots, ; Hu, Shiu-ying, 2"},{"f":"饲料","src":["cn_useful"]}]}